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Wafiq Badi al Zaman Awad & Nasir al Din Zuhair Khoury. ENCAPSULATION: APPLICATION TO FOOD TECHNOLOGY. Legfin [Internet]. 2022 Oct. 4 [cited 2025 Jun. 29];12(4):29-40. Available from: https://www.legfin.in/index.php/leg/article/view/143